Cáfe Gryphon
USCG Culinary School
The Gryphon crew participated in the First Shipboard Culinary course, hosted at the United States Coast Guard Training Center Petaluma.

The U.S. Coast Guard trainers volunteered to spend their Saturday working with Sea Scouts.  The Gryphon crew learned shipboard cooking skills from the masters at the Coast Guard Training Center.
     

The Culinary Sea Scout Students.

The Gryphon and Siren Song were in uniform at all times.

Learning how to prepare the beef for the beef stew.

Jess preparing beef for the stew.

Action shot of rolling the dough.

Preparing biscuits.

Matt preparing for the Iron Chef Biscuit Challenge.

KP Duty pealing potatoes.

The Potatoe line.

Mixing the stew.

Working with other Sea Scouts.

Are there sea shanties for stew?

The Stew Crew?